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Things to do in Gaziantep

1. Explore Gaziantep Castle

Visit the historic Gaziantep Castle which offers panoramic views of the city and houses a museum showcasing artifacts from different periods of history.

2. Discover the Zeugma Mosaic Museum

Marvel at the stunning ancient mosaics at the Zeugma Mosaic Museum, one of the largest mosaic collections in the world, showcasing intricate designs and artwork.

3. Indulge in local cuisine at Copper Bazaar

Savor delicious traditional dishes such as baklava, kebabs, and lahmacun at the iconic Copper Bazaar, where you can enjoy a culinary feast of Gaziantep flavors.

4. Visit the Emine Göğüş Culinary Museum

Immerse yourself in the culinary heritage of Gaziantep at the Emine Göğüş Culinary Museum, where you can learn about traditional cooking methods and taste local delicacies.

5. Stroll through the Old Town

Wander through the charming streets of Gaziantep's Old Town, lined with historic buildings, mosques, and traditional shops selling handmade goods and spices.

6. Experience the Bakırcılar Çarşısı (Coppermiths' Bazaar)

Explore the bustling Bakırcılar Çarşısı, a vibrant market where you can admire and purchase intricate copper items crafted by local artisans, ideal for unique souvenirs.

7. Attend a traditional Turkish coffee reading session

Participate in a traditional Turkish coffee reading session at a local cafe, where you can enjoy a cup of rich coffee and learn about the art of fortune telling from the coffee grounds.

8. Relax at Sahinbey Park

Unwind in the peaceful surroundings of Sahinbey Park, a green oasis in the city where you can enjoy a leisurely stroll, have a picnic, or simply relax amidst nature.

9. Visit the Hasan Süzer Ethnography Museum

Gain insight into the culture and heritage of Gaziantep by exploring the Hasan Süzer Ethnography Museum, which houses a diverse collection of traditional artifacts and exhibits.

10. Take a cooking class

Enroll in a cooking class to learn how to prepare authentic Gaziantep dishes under the guidance of expert chefs, and take home new culinary skills and recipes.

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